Robert’s Craft Kitchen & Bar
About Robert’s
Robert’s Craft Kitchen & Bar offers fresh American fare in a warm, comfortable atmosphere. This is a great place to relax, have fun, or get dinner before a show.
We’re a great place to catch the game!
Enjoy the beautiful high definition view of your favorite sporting event on one of our 11 HD TV’s – including a 106 inch big screen. We feature HD service with most sports channels available, call 763-478-6661 for details.
Hours
Sunday – Thursday: 11am – 9pm
Friday & Saturday: 11am – 9:30pm
Happy
Hour
Monday – Thursday: 3pm – 6pm
Friday: 2pm – 5pm
Reservations
Make a reservation below or give us a call at 763.478.6661
Menu
Robert’s Wings // 16.49
Hand seasoned, oven roasted then golden fried jumbo wings with your choice of:
Boom Boom – sweet spicy aioli, green onions (GF)
Buffalo – bleu cheese dressing, celery (GF)
Kung Pao – spicy tamari glaze, chile thread, cashews (GF)
Teriyaki – green onion, wonton, sesame
Bourbon BBQ – haystack onion, ranch dressing
Reaper Ranch – celery, bleu cheese dressing (GF)
KC Dry Rub – brown sugar, ranch dressing (GF)
Robert’s Shrimp // 15.49
12 buttermilk marinated, lightly breaded, fried bay shrimp, with your choice of:
Boom Boom – sweet and spicy aioli, jasmine rice
Thai Chile – sweet Sriracha mango glaze, sesame slaw
Bavarian Pretzel Sticks // 13.99
Buttered, salted, oven toasted artisan bread sticks, local pale ale cheese sauce
Cajun Steak Bites // 17.49
Cajun beef tips, crimini mushrooms, jasmine rice, crispy onion straws, tomatoes, side of chipotle crème
Chicken Fritters // 14.79
Flash fried premium breaded chicken tenders, your choice of: BBQ, ranch or honey mustard sauce. Tossed in sauce upgrade $1.99
BBQ’ED Chicken Pinsa Flatbread // 17.49
House smoked chicken with Bourbon BBQ sauce, bacon, mozzarella and cheddar-jack cheese, corn salsa, chipotle creme, green onions, and topped with parmesan.
Pepperoni Pinsa Flatbread // 15.49
Marinara sauce, fontina and mozzarella cheese, pepperoni, and fresh basil
Margherita Pinsa Flatbread // 14.49
Marinara sauce, fresh perlini mozzarella cheese, and fresh basil
Smoked Chicken Quesadilla // 16.29
Flour tortilla stuffed with cheddar and Monterey Jack cheese, BBQ chicken, green onions, served with lettuce, tomatoes, jalapeños, black olives, sour cream, and Robert’s salsa
Wisconsin Cheese Curds // 13.59
Served with Marinara Sauce
Burnt Brisket Ends // 13.99
Served with cheesy bread and crispy onion straws.
Robert’s Meatloaf // 20.79
Scratch made seasoned Angus ground chuck, slow roasted, grille finished, served with Yukon gold mashed potatoes, cabernet mushroom demi, grilled ciabatta, haystack onions
“Skinny Bowl”
Olive oil seared fresh garden vegetables, topped with a honey balsamic drizzle GF 14.99 – Add your choice of seasoned, charbroiled, GF:
Protein Add-ins:
Grilled Chicken 5.00
Angus Sirloin** 12.00
Salmon 10.00
Sautéed Bay Shrimp 9.00
Seared Ahi Tuna 9.00
Fish & Chips // 19.49
Golden fried, beer battered cod, shoestring fries, coleslaw, tartar sauce, lemon wedge
Buttermilk Fried Shrimp // 21.79
24 buttermilk marinated, hand battered, fried bay shrimp, fries, coleslaw, lemon wedge, cocktail sauce
Kung Pao Chicken // 20.79
Sesame ginger chicken, sauteed with red and green peppers, yellow onion and cashews, tossed in a sweet and spicy hoisin sauce, served over jasmine rice
Chipotle Chicken Burrito // 18.99
House smoked chipotle chicken, cheddar-jack cheese, jasmine rice, corn & black bean salsa, chipotle crème, flour tortilla, homemade queso, Robert’s salsa, fiesta salad, tortilla chips
Make it a Bowl 18.99
Teriyaki Rice Bowl // 17.99
Fresh stir-fried vegetables, sweet Asian plum sauce, jasmine rice, crispy wontons, green onions.
Add-on your choice of seasoned and charbroiled:
Chicken 5.00
Angus Sirloin** 12.00
Salmon 10.00
Sautéed Bay Shrimp 9.00
Ahi Tuna 9.00
Chicken Fritter Platter // 18.99
Golden fried premium chicken tenders, french fries, coleslaw, choice of BBQ, ranch, or honey mustard dipping sauce
House Sirloin // 25.99**
Hand cut 8 oz. charbroiled Angus beef top sirloin, mushrooms, cabernet demi, Yukon gold mashed potatoes
ADD ON CUP OF SOUP OR SIDE SALAD // 4.19
Mahi Mahi Tacos // 21.19
Cilantro-lime marinated charbroiled filet, flour tortillas, red cabbage slaw, corn salsa, cheddar-jack cheese, chipotle crème, jasmine rice, fresh pico de gallo, Robert’s salsa
Brisket Tacos // 16.99
Slow roasted, house smoked chopped Angus beef, flour tortillas, cilantro lime slaw, corn salsa, cheddar jack cheese, green onion, chipotle crème, white corn tortilla chips, Robert’s salsa
Shrimp Tacos // 19.99
Lightly seasoned flash fried bay shrimp, sweet chile glaze, flour tortillas, red cabbage slaw, cheddar-jack cheese, chipotle crème, jasmine rice, fresh pico de gallo and Robert’s salsa.
Cajun Chicken // 21.79
Marinated grilled chicken breast, fresh sautéed mushrooms, cavatappi, Cajun cream sauce, cheddar- jack cheese, green onions, parmesan
Shrimp Scampi Primavera // 21.79
Sauteed bay shrimp, garlic butter, carrot, asparagus, broccoli, cauliflower, tomato and green onion. Tossed with parmesan and cavatappi pasta.
All pastas served with griddled ciabatta
ADD ON CUP OF SOUP OR SIDE SALAD // 4.19
Black & Bleu // 17.19
Cajun seasoned, habanero jack cheese, bleu cheese crumbles, garlic aioli, haystack onions
Bacon Cheese // 16.39
Cheddar cheese, smokehouse bacon
Cowboy // 16.99
Cheddar cheese, smokehouse bacon, bourbon BBQ, haystack onions
California // 14.49
Lettuce, tomato, mayo
Add Swiss, American, cheddar, habanero-jack, bleu, fontina cheese for additional charge!
Patty Melt // 16.99
Cheddar, Swiss cheese and sauteed onions, served on grilled rye bread
Substitute a Beyond Burger Patty on any craft burger // 2.59
Substitute a pre-packaged gluten free white bun // 2.59
Burgers & Handhelds Served with Your Choice of Kettle Chips or Coleslaw.
Upgrades: French fries, tater barrels, fruit cup, baked beans, Yukon gold mashed potatoes, jasmine rice, house salad or cup of Chicken Wild Rice soup.
Cajun Chicken // 16.59
Charbroiled, Cajun seasoned chicken breast, cayenne pepper sauce, habanero-jack cheese, lettuce, tomato, grilled Ciabatta roll, bleu cheese dressing
Walleye // 19.49
Hand battered, golden fried, lettuce, tomato, tartar sauce, lemon wedge, grilled telera roll
K.C. Pulled Pork // 15.49
Dry rubbed, house smoked, slow roasted local pork, bourbon BBQ, sauce, coleslaw, haystack onions, golden bakery bun
California Club // 16.49
Applewood smoked turkey, smokehouse bacon, fontina cheese, lettuce, tomato, avocado aioli, grilled telera roll
BBQ Chicken // 17.29
Grilled chicken breast, bourbon BBQ sauce, bacon, Swiss cheese, lettuce, tomato, grilled ciabatta
Rachel // 16.29
All-natural Applewood smoked turkey, sauerkraut, house made thousand island dressing and melted Swiss cheese, served on grilled rye bread
Reuben // 16.29
Lean corned beef, sauerkraut, house made thousand island dressing and melted Swiss cheese on grilled rye bread
Substitute a pre-packaged gluten free white bun // 2.59
Burgers & Handhelds Served with Your Choice of Kettle Chips or Coleslaw.
Upgrades: French fries, tater barrels, fruit cup, baked beans, Yukon gold mashed potatoes, jasmine rice, house salad or cup of Chicken Wild Rice soup.
Cobb // 13.99
Mixed greens, hardboiled egg, black olives, fresh tomatoes, bacon, red onion, bleu cheese, fresh avocado, griddled ciabatta, and your choice of dressing.
Red Rock Chopped // 13.99
Mesclun greens, hardboiled egg, scallions, smokehouse bacon, local bleu cheese, avocado, corn & black bean salsa, key lime vinaigrette, white corn tortilla chips (GF)
Big Caesar // 13.99
Local baby greens, herb croutons, parmesan cheese, tomatoes, black olives, griddled ciabatta, garlic anchovy dressing
Big Mesclun // 13.99
Wild greens mix, red onions, craisins, Bleu cheese, candied walnuts, mandarin oranges, pomegranate-balsamic vinaigrette (GF)
Southwest Fiesta // 13.99
Mixed greens, avocado, cheddar jack, parmesan cheese, corn salsa, jalapenos, croutons, tortilla chips, served with Southwest ranch dressing
*Salad Add-on Options:
With Crispy Chicken // 4.00
With Grilled Chicken // 5.00 (GF)
With Sautéed Bay Shrimp // 9.00 (GF)
With Grilled Salmon // 10.00 (GF)
With Angus Top Sirloin** // 12.00 (GF)
With Ahi Tuna // 9.00 (GF)
Caesar // 7.69
Local baby greens, garlic-anchovy dressing, tomatoes, black olives, herb croutons, parmesan
House // 7.69
Fresh mixed greens, carrot, cucumber, tomato, red onion, herb croutons and your choice of dressing
Mesclun Field Greens // 7.69
Wild greens mix, red onion, craisins, local bleu cheese, candied walnuts, mandarin oranges and a pomegranate-balsamic vinaigrette (GF)
Chicken Wild Rice Soup
Cup // 6.49
Bowl // 8.49
Homestyle Chili
Served with shredded cheese, green onions and tortilla chips.
Cup // 7.99
Bowl // 10.29
Tortilla Chips & Robert’s Salsa // 8.79 (GF)
Seasoned Tater Barrels // 4.99 / 9.99 (GF)
Shoestring French Fries // 4.99 / 9.99 (GF)
Mac & Cheese // 8.09 // 15.29
Garden Medley // 8.39 (GF)
Steamed Broccoli // 5.29 (GF)
Yukon Gold Mashed Potatoes // 5.99 (GF)
Queso // 5.99 // with Tortilla Chips 10.79
Four Garlic Ciabatta Toast Sticks // 5.99
Jasmine Rice // 4.59 (GF)
Extra Dressings & Sauces // 1.19 each
Baked Beans // 4.99
Triple Layer Chocolate Cake // 7.99
Cheesecake with Raspberry Coulis // 7.99
Broken Banana Cream Pie // 7.99
All kids meals served with your choice of: French fries, tater barrels, fruit cup, mandarin oranges or steamed broccoli
Mini Corn Dogs // 6.19
Hamburger // 6.19
Cheeseburger // 6.59
Grilled Cheese // 6.19
Chicken Strips // 6.29
Mac & Cheese // 7.39
Cheese Quesadilla // 6.19
Creamy Garlic Parmesan Pasta // 7.39
MENU NOTES:
- GF = Gluten Friendly
- **Consuming raw or undercooked food may increase your risk of foodbourne illness.
- All foods processed in a common kitchen
- 20% gratuity charge for parties of SIX guests or more
- 20% gratuity charge for walk-outs
- 3% credit card transaction fee
